Ntsib nrog homogenization cov khoom bakery cov khoom siv hnub no, ntau cov tuam ntxhab pib thov kev ntim khoom siv rau cov neeg siv khoom txuas ntxiv. Yog li, cov kev taw qhia ntev ntev ntawm kev txhim kho kev lag luam yog kom sib txawv ntawm cov ntim thiab tsim cov ntim hauv kab nrog cov neeg siv khoom siv.
Thaum cov neeg siv khoom tau ntsib ntau yam ncuav, thiab lwm yam khoom qab zib ntawm lub txee, kev txiav txim siab yuav khoom thiab tus cwj pwm feem ntau tau tsim nyob rau ob peb feeb xwb. Nyob rau hauv ib nqe lus, thaum koj taug kev dhau los cov khoom uas nws tsis nyiam koj, koj tsis tuaj yeem nqa nws thiab muab tso rau hauv koj lub laub yuav khoom "mus lob tus neeg siv khoom.
Ntim qauv rau "boxed freshness"
Nrog kev txhim kho ntawm tib neeg cov qauv muaj sia, txuas nrog nrawm nrawm ntawm lub neej, tib neeg cov khoom noj muaj ntau dua nce zuj zus. Tam sim no, cov khoom lag luam bakery domestic nyob hauv cov khoom lag luam bakery xws li cov khoom lag luam luv luv ntawm kev thov dua tshiab thiab kev noj qab haus huv. Yog tsis muaj kev ua xyem xyav, cov khoom lag luam luv luv yog cov muaj npe rau lawv cov kev pab tshiab, cov txiaj ntsig kev noj qab haus huv, thiab saj zoo. Yuav kom ntseeg tau nws qab thiab freshness, peb thov nqus plua plav ntim lossis cua kev ntim khoom, dhau ntawm kev ua bakery siab. Los ntawm kev rho tawm cov huab cua sab hauv, txhaws cov roj tiv thaiv xws li nitrogen, peb tuaj yeem ua rau cov khoom lag luam siab rau oxygen uas yog lub ntsiab ua rau cov khoom noj lwj.
Cov koob meej ntawm Bakeries hauv cov pob me me
Ci zaub mov ntawm ib me me lossis ib-pab yog nce ntau cov koob meej, nrog kev ua kom muaj kev zoo siab dua ntawm kev noj qab haus huv thiab tus kheej. Cov pob me me ntawm cov khoom ci pab cov neeg tau txais cov neeg siv khoom los txheeb xyuas cov txiaj ntsig uas lawv haus thiab tswj hwm Calorie. Ntxiv mus, lawv lub teeb thiab yooj yim nqa ib ncig. Nyiv yog lub teb chaws uas nyiam mini seem, uas tau hais tias yog ib qho laj thawj tseem ceeb rau lawv lub neej noj qab haus huv ntev.
Cov pob me me no yog tsim los ntawm yob zaj duab xis uas soften tom qab kub. Nws tsis tshua kim, thiab yooj yim dua thiab yoog raws cov tais tas sij hawm, raws li peb tuaj yeem kho cov pob duab thiab ntau thiab tsawg kom haum. Tom qab ntim kev sib sau, peb sau cov roj tiv thaiv uas tuaj yeem txuag cov khoom sib ntxiv xws li deoxidizers. Xws li cov pob khoom muaj peev xwm ua rau koj cov khoom lag luam tawm ntawm cov phooj ywg thiab ntes cov qhua tuaj noj mov thaum xub thawj. Nyob rau hauv txoj kev no, pob sib txawv yog tiav.
Pib xyoo 1994, Utien Pack muaj lawm 'kev paub hauv cov khoom ntim khoom. Peb kuj tau koom nrog cov cua ntsawj ntshab ntawm lub teb chaws tus qauv ntawm cov tshuab thermoforming ntim tshuab. Nrog rau sab saum toj zoo thiab ruaj khov, peb tau khwv tau cov neeg siv lub koob npe zoo hauv tsev thiab txawv teb chaws.
Rau ntau cov lus nug, tso peb cov lus tawm.
Lub Sijhawm Post: Sep-11-2021